Description
This powerful and user-friendly Williams blast chiller freezer enables you to take complete control of the cook chill process by eliminating the hazards of slow cooling and ensuring HACCP compliance at all times. An essential addition to the modern commercial kitchen.
Its Williams Easy Blast (WEB) design makes it as easy to use as 1,2,3… Push 1 to select hard or soft chill or freeze, push 2 to select 90min (chill) or 240min (freeze) or food temperature control and push 3 to start the blast chill or blast freeze cycle.
- Capacity:20kg
- Colour:Silver
- Dimensions:1290(H) x 707(W) x 804(D)mm
- Dimensions – insulation:75mm
- Material:Stainless Steel
- Finish – external:430 Stainless Steel
- Power Type:220V/240V 50Hz 1Ph
- Refrigerant:R452a
- Temperature Range:90°C to -18°C
- Warranty:2 Years Parts & Labour
- Weight:139kg
- Food safe easy-clean stainless steel exterior and interior
- 20kg chilling capacity from 90°C to 3°C in 90 minutes
- 20kg freezing capacity from 90°C to -18°C in 240 minutes
- 6 x 1/1 GN capacity up to 40mm deep (pans not included)
- Easy to use 1-2-3 state of the art control panel – 3 simple steps to initiate a soft or hard blast cycle
- Designed and engineered to operate efficiently up to a 43°C ambient
- Unique airflow design to ensure even chilling and maintain high quality food and freshness
- Heavy duty non marking swivel and brake castors
- Clear LED displays for time and food probe temperatures – keeps you in control of any product load
- Secure barrel-locked doors with self-closing system minimises cold loss therefore reducing energy consumption
- Environmentally friendly ODP Zero foam insulation for excellent thermal efficiency
- Self closing doors fitted with easy to clean and replace magnetic balloon gaskets
- 3-5 days
