Description
A fantastic quality commercial Chamber Vacuum Sealer, the Sammic SE-420 is ideal for vacuum sealing food into bags for storage or sous vide cooking. Helping you to reduce waste and prep more food in advance of service, the SE-420 is powerful, simple to use and effective. The strong Perspex lid allows monitoring of the sealing process and automatically opens at the end of the cycle. Digital controls and display helps to produce the most efficient, precise results.
Suitable for use alongside flat or embossed vacuum pack bags. For compatible vacuum pack bags, please see the accessories tab below.
Product features
- Dimensions: 448(H) x 484(W) x 529(D) mm
- Dimensions – cooking area: Chamber dimensions: 180(H) x 430(W) x 415(D) mm
- Material: Stainless Steel
- Output: 750W
- Power Type: Electric
- Supplier Model Number: SE-420
- Voltage: 230V
- Warranty: 2 Years Parts & Labour
- Weight: 70kg
- Colour: Silver
- 20m__/hr Busch pump
- Cordless sealing bar (420mm length). Double seal
- Stainless steel, deep drawn body & chamber for maximum durability & ease of cleaning
- Digital control panel equipped with display indicating the exact vacuum percentage
- Vacuum controlled by extremely accurate sensor
- Vacuum PLUS option to achieve a vacuum greater than 99%
- “Pause” button for marinating food in the chamber
- Safe packaging of liquids due to sensor control
- Pulse-controlled decompression (soft air) prevents damage to the product and breakage of the bag
- Pump drying program: improves the durability of the vacuum pump
- Working hours counter display, which indicates when oil must be replaced
- Raised, high durability polycarbonate perspex lid for increased capacity