Sammic 20m³/hr Counter Top Sensor Ultra Vacuum Pack Machine, 420+420mm Sealing Bar SU-520

Description

Sous vide or storage – the choice is yours, thanks to the SU-520 Sammic Countertop Sensor-Controlled Vacuum Pack Machine SV-520S. With two parallel sealing bars and unique long-length chamber, you can quickly and easily vacuum seal larger cuts of meat or vegetables. Internal microprocessor control ensures highly accurate vacuum sealing and allows up to ten sealing programs via the front-mounted touch control panel.

Fitted with a 3.9″ LCD colour screen with backlit touch keyboard, sensor control, 25 vacuum programs and cordess double sever sealing bar. Other optional features include inert gas flushing, Bluetooth and printer connectivity and a desktop label printer for HACCP control.

Suitable for use alongside flat or embossed vacuum pack bags. For compatible vacuum pack bags, please see the accessories tab below.

Product features

• Dimensions: 513(H) x 625(W) x 537(D) mm
• Dimensions – cooking area: Chamber dimensions: 183(H) x 560(W) x 430(D) mm
• Material: Stainless Steel
• Output: 750W
• Power Type: Electric
• Supplier Model Number: SU-520S
• Voltage: 230V
• Warranty: 2 Years Parts & Labour
• Weight: 70kg
• Colour: Silver
• 20m__/hr Busch pump
• 2 x cordless sealing bars (420mm length each). Double seal
• Stainless steel, deep drawn body & chamber for maximum durability & ease of cleaning
• 3.9″ LCD colour screen with a backlit touch keyboard
• Vacuum controlled by extremely accurate sensor
• Vacuum PLUS option to achieve a vacuum greater than 99%
• “Pause” button for marinating food in the chamber
• Liquid sensor for the detection of the evaporation of liquids
• Pulse-controlled decompression (soft air) prevents damage to the product and breakage of the bag
• Pump drying program: improves the durability of the vacuum pump
• Working hours counter display, which indicates when oil must be replaced
• 25 quick access memory programs