Description
The mobile V Carte Carvery station provides the perfect solution for complete carvery service in one handy unit. The stylish streamlined design allows the unit to be easily stored away when not in use then wheeled out and plugged into a standard 13amp socket, making it an easy catering solution for special occasions and carvery events. Additional meat holding spikes make carving simple. Comes with bain marie with fan assisted heating unit designed to accommodate gastronorm pans up to 150mm deep. Space for three one third size and two one sixth-size pans allows various combinations of vegetables and sauces to be served with carved roasts. The Heated storage cupboard with removable sliding doors, rod shelves, and fan heating unit allows for easy cleaning and maintenance. Extra roast meat vegetables sauces or plates can be stored in the hot cupboard until needed for service. Quartz heated gantry with illuminated on/off switch indicating power is on complete with curved glass screen and serving shelf. Curved glass sneeze guard and triple tube drop down tray slide round out the product to make this an essential for carveries.
- Colour:Wood Effect
- Dimensions:900(H) x 1490(W) x 680(D)mm
- Material:Stainless Steel
- Voltage:230V
- Warranty:2 Years
- Weight:95kg
- Two heated carving pads with holding spikes
- Heated plate dispenser accommodating up to 65 plates
- 3 x 1/3 GN heated containers for vegetables and 2 x 1/6 GN heated containers for sauces
- Fan assisted heated storage cupboard with sliding doors
- Heated quartz gantry / sneeze guard and drop down tubular tray rail
- Base unit depth with rail deployed: 950mm. Height with gantry: 1310mm
- 5-7 days