Description
The OE8210/R dual zone electric clam griddle makes fast work of steaks, burgers and other meat products, cooking food up to three times quicker than a standard griddle. Perfect for busy restaurants, cafes, sandwich shops and takeaways, this model features ribbed plates giving food an attractive branded appearance. A timer and precise thermostatic control ensures perfectly results everytime.
- Colour:Stainless Steel
- Dimensions:642(H) x 800(W) x 800(D)mm
- Dimensions – cooking area:766 x 525mm
- Material:Stainless Steel
- Output:17.2kW
- Power Type:Electric
- Temperature Range:50°C to 250°C
- Voltage:400V
- Warranty:2 Years Parts & Labour
- Weight:160kg
- Cook food up to three times faster than a standard griddle
- Meat products are cooked quickly sealing in juices locking in flavour and reducing shrinkage
- Precise timing controls – digital timer with audible alarm on each clam plate
- Clam top automatically adjusts to suit the thickness of the food being cooked
- Independent upper and lower cooking zones for greater flexibility and economy during quiet periods
- 15mm stainless steel griddle plate for easy cleaning
- anodised aluminium clam plate provides even heat distribution
- Welded plate surround for increased durability
- Increased height to splashguard protects surrounding area
- Large 48 mm round drain hole allows excess fat to drain into a collection drawer underneath
- Large 2.5 Ltr debris collection drawer for uninterrupted cooking
- 2-3 days
