Description
A truly versatile addition for restaurant, hotel and school kitchens, the Blue Seal EC40M7 Manual Electric Combi Oven boasts impressive commercial performance and unlimited potential for your menu. Packed with raw power, the EC40M7 enables flawlessly succulent results thanks to automatic steam regulation functionality as well as variable ventilation speeds for the perfect finish. With space for up to seven full size (1/1) gastronorm pans, there’s plenty of capacity for busy services.
- Colour:Silver
- Dimensions:935(H) x 812(W) x 725(D)mm
- Material:Stainless Steel
- Output:12.5kW
- Power Type:Electric
- Voltage:380-415V
- Warranty:1 Year
- Weight:90kg
- 7 x 1/1 GN tray capacity
- 7 x 600mm x 400mm tray capacity
- 70mm tray spacing
- Water softener supplied for treatment of water quality to the machine. External fitting
- Electric direct steam version
- Electromechanical controls
- Convection mode
- Combination steam convection mode
- Steam mode
- Full view vented glass door panels
- Perfectly smooth cooking chamber walls with rounded edges
- 2-3 days